• 70K square feet state-of-the-art refrigerated storage
• 7 refrigerated & dry storage rooms
• Dedicated multi-temp rooms as low as 30°
• High-tech radio shuttle racking system
• 3500 pallet spaces & 8 loading docks
• WMS inventory system
• Food Safety Certified – Primus, Global GAP & Organic
Tracking and management of product from origin to US storage facility, to delivery, to customer.
We have on-site personnel for inventory management who use of cutting-edge software to solve real-time inventory needs.
Weekly inventory report services.
Multiple dedicated temperature zones.
2,500 pallet spaces cold storage.
State-of-the-art bagging operation with multiple pack style and configuration options.
Sorting for grade/decay, defects, color & size.
Private label grade.
Management from arrival to facility until produce is delivered to customer.
Import logistics and final mile delivery available.
